gsw_brineSA_CT
Absolute Salinity of seawater at the freezing point
Contents
USAGE:
brineSA_CT = gsw_brineSA_CT(CT,p,saturation_fraction)
DESCRIPTION:
Calculates the Absolute Salinity of seawater at the freezing temperature.
That is, the output is the Absolute Salinity of seawater, with the
fraction saturation_fraction of dissolved air, that is in equilibrium
with ice at Conservative Temperature CT and pressure p. If the input
values are such that there is no positive value of Absolute Salinity for
which seawater is frozen, the output, brineSA_CT, is put equal to -99.
INPUT:
CT = Conservative Temperature (ITS-90) [ deg C ]
p = sea pressure [ dbar ]
( i.e. absolute pressure - 10.1325 dbar )
OPTIONAL:
saturation_fraction = the saturation fraction of dissolved air in
seawater.
( i.e., saturation_fraction must be between 0 and 1, and the default
is 1, completely saturated )
p & saturation_fraction (if provided) may have dimensions 1x1 or Mx1 or
1xN or MxN, where CT is MxN.
OUTPUT:
brineSA_CT = Absolute Salinity of seawater when it freezes, for
given input values of Conservative Temperature
pressure and air saturation fraction. [ g/kg ]
EXAMPLE:
CT = [-0.11901; -0.15608; -0.72138; -1.97738; -2.31728; -2.56764;]
p = [ 10; 50; 125; 250; 600; 1000;]
saturation_fraction = 1
brineSA_CT = gsw_brineSA_CT(CT,p,saturation_fraction)
brineSA_CT =
2.281810267791574
2.418134292637866
11.971996354707962
32.867931280697242
34.015087798565567
32.856434895177244
AUTHOR:
Trevor McDougall and Paul Barker [ help@teos-10.org ]
VERSION NUMBER:
3.01 (16th May, 2011)
REFERENCES:
IOC, SCOR and IAPSO, 2010: The international thermodynamic equation of
seawater - 2010: Calculation and use of thermodynamic properties.
Intergovernmental Oceanographic Commission, Manuals and Guides No. 56,
UNESCO (English), 196 pp. Available from the TEOS-10 web site.
See section 3.3 of this TEOS-10 Manual.
The software is available from http://www.TEOS-10.org